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August 24th 2019
4pm - 7pm "Persian Interlude " Chef Jay Modha Please join us for a "Persian Interlude" dining experience! Featuring minced beef/lamb Koobideh Kabob (grilled skewered meats) and eggplant & pomegranate Bademjoon (stew) with jeweled Basmati rice specially created by chef Jay Modha! For starters enjoy a fresh spinach salad sprinkled with dates & almonds. Finish your dining experience with sweet rose water rice pudding! Many options are gluten-free and vegan. Bring friends & family to our Pay-What-You-Can Community Café for an amazing time Volunteers are welcome to join our positive community building team! If interested in helping, please email moonrabbit@renobuddhistcenter.org. Please don't forget to "like" us on www.facebook.com/rbcmoonrabbitcafe
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